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We take food seriously at Bootham. Our own in-house catering team produces delicious meals which would rival those of many restaurants!

Some sample menus for the autumn term:

Lunch and Tea menu 1 Autumn Term 2010

Lunch and Tea menu 2 Autumn Term 2010

Lunch and Tea menu 3 Autumn Term 2010

Graham Atkin, our Residential Services Manager, has regular cookery classes with College students with the aim of making them a little more self sufficient while at university. Recipes are designed for ease of use for the student and popular dishes they are likely to want to eat with the goal of keeping them out of the take away, junk food arena.

Click here for a recipe for Chilli Con Carne

Click here for a recipe for Lasagne

Click here for a recipe for Chicken Spinach Balti